Planning
Time |
Event |
(+)
|
07:30 - 08:00
|
Registration - Registration |
|
07:30 - 08:30
|
Breakfast (Fare Pote'e, UPF) |
|
08:30 - 09:00
|
Welcome speech - Sylvain Petit |
|
09:00 - 09:30
|
Keynote speaker speech - Maria Gravari-Barbas |
|
09:30 - 11:30
|
Destination management (Fare Pote'e, UPF) - Vincent Dropsy |
|
11:45 - 12:45
|
Lunch (Restaurant Hotu Catering) |
|
13:00 - 15:00
|
Tourism policy evaluation (Fare Pote'e, UPF) - Yann Rival |
|
15:00 - 15:20
|
Coffee break (Fare Pote'e, UPF) |
|
15:20 - 17:30
|
Changes in tourism demand (Fare Pote'e, UPF) - Jean-Claude Oulé |
|
17:30 - 20:00
|
Cocktail |
|
Time |
Event |
(+)
|
07:30 - 08:00
|
Keynote speaker speech - robotics in tourism - Stanislav Ivanov |
|
08:00 - 09:30
|
Tourism policy evaluation - Yann Rival |
|
09:30 - 10:00
|
Coffee break |
|
10:00 - 12:00
|
Tourism competitiveness - Sylvain Petit |
|
12:00 - 13:30
|
Lunch |
|
13:30 - 18:00
|
Excursion - Tahiti tour |
|
Time |
Event |
(+)
|
07:30 - 08:00
|
Keynote speaker speech - Haiyan Song |
|
08:00 - 09:30
|
Innovation in tourism supply and supply chain - Vincent Dropsy |
|
09:30 - 10:00
|
Coffee break |
|
10:00 - 11:30
|
Tourism forecasting and recovery - Yann Rival |
|
11:30 - 12:30
|
Lunch |
|
19:30 - 23:00
|
Closing Gala |
|
|